St Georges Special

St George's Special

Wednesday 1st to Sunday 26th April 2020

Served Lunchtime and Evening

(not available Monday or Tuesday lunchtimes)

1 Course £10.00

2 Courses £14.95 (main course and dessert)

Bangers and Mash

Farmhouse Pork Sausage, Mashed Potato, Onion Gravy and Vegetables

Fishermans Pie

Cod, Smoked Haddock, Coley, Salmon and Prawns in a Creamy Parsley Sauce, Topped with Cheesy Mashed Potato

Braising Steak Slowly Cooked in Sea Fury Ale

Braising Steak Slowly Cooked in Ale with Root Vegetables and Herbs

Pan Fried Lambs Liver

Lambs Liver Pan Fried with Bacon, Onions, Red Wine and Herbs

10oz Pork Steak

on a Creamy Stilton and Bacon Sauce

8oz Flatiron Steak (must be cooked pink)

on a Creamy Pepper Sauce

Pheasant, Leek, Bacon and Mushroom Pie

Steak and Kidney Suet Pudding