Starter Menu

ROYAL OAK STARTER MENU

Cured Ham

Platter of Dry Cured Italian Ham

with olives, sun blushed tomatoes and rocket
£  6.95
Belly Port Salad

Crispy Belly Port and Black Pudding Salad

With a wholegrain mustard dressing
£  6.50
Potted Haddock

Royal Oak Warm Potted Haddock with Crusty Bread

Smoked haddock baked in a cheesy sauce, topped with melted gruyere cheese
£  6.95
Goats Cheese

Honey Glazed Goats Cheese

Goats cheese glazed with honey, baked on a bed of caremelised red onions
£  6.50
Haggis & Black Pudding

Grilled Haggis & Black Pudding

On a creamy, cracked black pepper sauce
£  5.95
Meatballs

Creamy Curried Meatballs

With Naan bread and Mango chutney
£  5.95
Chicken Wings

Italian Chicken Thighs

chicken thighs oven roasted in a tomato, roasted red pepper and olive sauce
£  6.50
Moules mariniere

Mussels with Sherry & Cream

mussels steamed in sherry and cream with garlic, onions & herbs
£  7.95

Breaded Whitebait

with a tartare sauce dip
£  5.95
Meaty Ribs

Royal Oak Meaty Ribs

Pieces of belly rib oven baked in a barbecue, honey and bourbon sauce
£  6.95
Chicken, mushroom and bacon pancake

Barbecue Pulled Pork Pancake

topped with melted stilton cheese
£  6.95
Coconut King Prawns

Coconut King Prawn Skewers

With a soy ginger sauce
£  6.95
Mushrooms

Royal Oak Garlic and Bacon Mushrooms

mushrooms and smoked bacon in a herby garlic butter topped with creamy melted brie
£  6.50
Salmon and Prawn Cocktail

Royal Oak Smoked Salmon and Prawn Cocktail

With lettuce, cocktail sauce, paprika and lemon wedges
£  7.95

FOOD ALLERGIES AND INTOLERANCES
PLEASE SPEAK TO OUR STAFF ABOUT INGREDIENTS